Innovative and Competitive Potential of Targeted Effectiveness Foods

A. M. Marhunova; S. A. Kondratenko

Vestnik of the Plekhanov Russian University of Economics

ISSN 2413-2829 (Print)
ISSN 2587-9251 (Online)

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Marhunova A.M., Kondratenko S.A. Innovative and Competitive Potential of Targeted Effectiveness Foods. Vestnik of the Plekhanov Russian University of Economics. 2022;(1):203-218. (In Russ.) https://doi.org/10.21686/2413-2829-2022-1-203-218

This work is licensed under a Creative Commons Attribution 4.0 License.

ISSN 2413-2829 (Print)
ISSN 2587-9251 (Online)

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Lobanov I. V.

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About the Authors

A. M. Marhunova
Scientific and Practical Center of the National Academy of Sciences of Belarus for Food
Russian Federation

Alena M. Marhunova - PhD, Associate Professor, Deputy General Director for Standardization and Quality of Food Products

29 Kozlova Str., Minsk, 220037

S. A. Kondratenko
Institute for System Research in Agroindustrial Complex of the National Academy of Sciences of Belarus
Russian Federation

Svetlana A. Kondratenko - PhD, Associate Professor, Head of the Food Safety Department

103 Kazintsa Str., Minsk, 220108

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