For citations:
Myasnikova E.N., Prokhoda I.А., Sinitsyn R.V., Feshchenko V.V. Biotechnology of Larva Raw Material to be Used in Food Industry. Vestnik of the Plekhanov Russian University of Economics. 2022;(3):224-230. (In Russ.) https://doi.org/10.21686/2413-2829-2022-3-224-230